
Winery Freiherr von und zu FranckensteinZell-Weierbach Spätburgunder Granit Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Zell-Weierbach Spätburgunder Granit Trocken from the Winery Freiherr von und zu Franckenstein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zell-Weierbach Spätburgunder Granit Trocken of Winery Freiherr von und zu Franckenstein in the region of Baden is a with a nice freshness.
Food and wine pairings with Zell-Weierbach Spätburgunder Granit Trocken
Pairings that work perfectly with Zell-Weierbach Spätburgunder Granit Trocken
Original food and wine pairings with Zell-Weierbach Spätburgunder Granit Trocken
The Zell-Weierbach Spätburgunder Granit Trocken of Winery Freiherr von und zu Franckenstein matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of steak tartare, atriaux en sauce or cassoulet of yesteryear.
Details and technical informations about Winery Freiherr von und zu Franckenstein's Zell-Weierbach Spätburgunder Granit Trocken.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Zell-Weierbach Spätburgunder Granit Trocken from Winery Freiherr von und zu Franckenstein are 2016, 0
Informations about the Winery Freiherr von und zu Franckenstein
The Winery Freiherr von und zu Franckenstein is one of of the world's greatest estates. It offers 42 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.














