The Winery Allram is one of the world's great estates. It offers 49 wines for sale in of Niederösterreich to come and discover on site or to buy online.
Looking for the best Winery Allram wines in Niederösterreich among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Allram wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Allram wines with technical and enological descriptions.
How Winery Allram wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of delicious marinated pork chops, mushroom, bacon and gruyere quiche or old-fashioned chicken in a pot.
On the nose the white wine of Winery Allram. often reveals types of flavors of microbio, oak or tropical fruit and sometimes also flavors of tree fruit, non oak or earth. In the mouth the white wine of Winery Allram. is a with a nice freshness.
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production.
There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
Niederösterreich includes eight of Austria's 16 official wine regions, each contributing to its wide variety of wine styles and types. A variety of different Grape varieties are grown in the region, but Grüner Veltliner and Riesling dominate. Pinot Noir and Sankt-Laurent, are all planted throughout the region, making wines of high quality, despite being excluded from the DAC classifications.
Five official Districtus Austriae Controllatus (DAC) wines can be found here.
Wines made in these zones from grapes other than those specified are labelled as Niederösterreich.
- Carnuntum: White wine from Chardonnay, Weissburgunder or Grüner Veltliner. Red wine from Blaufränkisch or Zweigelt
- Kamptal, Kremstal, Traisental: White wines from Grüner Veltliner or Riesling
- Weinviertel: Grüner Veltliner only
The highly regarded region of Wachau also Lies within Niederösterreich, and is home to many of the country's top wine estates. It has its own classification system, carrying Steinfeder, Federspiel or Smaragd labels.
How Winery Allram wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, rack of lamb with herbs or wild boar stew (without marinade or wine).
On the nose the red wine of Winery Allram. often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of non oak, oak or black fruit. In the mouth the red wine of Winery Allram. is a with a nice balance between acidity and tannins.
How Winery Allram wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of sauté of pork with cider, light tuna-tomato quiche (without cream) or korean bibimbap.
On the nose the sweet wine of Winery Allram. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sweet wine of Winery Allram. is a with a nice freshness.
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
How Winery Allram wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb chops with spanish sauce, sauerkraut of the sea in casserole or snail and comté pie.
On the nose the pink wine of Winery Allram. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, red fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Niederösterreich? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Allram.
