The Winery Walsh Family Wine of Virginia

The Winery Walsh Family Wine is one of the best wineries to follow in Virginie.. It offers 16 wines for sale in of Virginia to come and discover on site or to buy online.
Looking for the best Winery Walsh Family Wine wines in Virginia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Walsh Family Wine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Walsh Family Wine wines with technical and enological descriptions.
How Winery Walsh Family Wine wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of turkey stuffed with chestnuts, rabbit with cider and apples or fried rice with shrimp and chicken.
On the nose the white wine of Winery Walsh Family Wine. often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of tree fruit, tropical fruit.
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The Shenandoah Valley is the largest AVA in the country. It stretches for 240 km at the foot of the Blue Ridge Mountains, the natural boundary that separates Virginia from West Virginia. The Monticello AVA is the oldest, formed in February 1984 and located around Charlottesville in Central Virginia. It has the honor of being the home of Thomas Jefferson, his extensive French wine collection and the state's first winery.
How Winery Walsh Family Wine wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baked lasagna, caramelized pork ribs or pheasant in a casserole with white wine.
On the nose the red wine of Winery Walsh Family Wine. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
How Winery Walsh Family Wine wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pasta al forno (baked pasta), chinchards with white wine and grapes or duck with orange and honey.
On the nose the pink wine of Winery Walsh Family Wine. often reveals types of flavors of citrus fruit, red fruit.
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
Planning a wine route in the of Virginia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Walsh Family Wine.
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...