The Winery Vivarello is one of the best wineries to follow in Lugana.. It offers 3 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Vivarello wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vivarello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vivarello wines with technical and enological descriptions.
How Winery Vivarello wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust, lamb shoulder cooked for 5 hours or stuffed peppers.
DOC straddling Lombardy and Veneto south of Lake Garda, benchmark saline, structured whites. Native Turbiana (Trebbiano di Lugana) as the sole grape: lively whites with signature notes of fresh almond, citrus, white apple, white flowers and a saline iodine mineral touch, taut and long palate — with unsuspected ageing potential. Still, oak-aged Superiore, ample Riserva and Spumante versions. Rich clay-limestone soils, ~1,800 ha.
Aperitif and lake fish.
How Winery Vivarello wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and chorizo risotto, vegan leek and tofu quiche or verrine of beetroot and saint moret.
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vivarello.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
