Winery Vio Giobatta - BioVioAimone Vermentíno Riviera Ligure di Ponente
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Aimone Vermentíno Riviera Ligure di Ponente of the Winery Vio Giobatta - BioVio is in the top 80 of wines of Riviera Ligure di Ponente.
Taste structure of the Aimone Vermentíno Riviera Ligure di Ponente from the Winery Vio Giobatta - BioVio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aimone Vermentíno Riviera Ligure di Ponente of Winery Vio Giobatta - BioVio in the region of Liguria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aimone Vermentíno Riviera Ligure di Ponente of Winery Vio Giobatta - BioVio in the region of Liguria often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Aimone Vermentíno Riviera Ligure di Ponente
Pairings that work perfectly with Aimone Vermentíno Riviera Ligure di Ponente
Original food and wine pairings with Aimone Vermentíno Riviera Ligure di Ponente
The Aimone Vermentíno Riviera Ligure di Ponente of Winery Vio Giobatta - BioVio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with courgettes and italian ham, seafood, chorizo and chicken paella from patou or pasta gratin with mortau sausage.
Details and technical informations about Winery Vio Giobatta - BioVio's Aimone Vermentíno Riviera Ligure di Ponente.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Aimone Vermentíno Riviera Ligure di Ponente from Winery Vio Giobatta - BioVio are 2019, 2017, 2015, 2018 and 0.
Informations about the Winery Vio Giobatta - BioVio
The Winery Vio Giobatta - BioVio is one of of the world's greatest estates. It offers 11 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
Western Ligurian DOC on terraces between sea and mountain. Exclusive native signature Pigato in white: aromatic and structured with signature notes of white flowers, peach, citrus, Mediterranean herbs, basil and a lightly saline almond touch, round palate with marked acidity — Vermentino's golden cousin, perfect with pesto and anchovies. Tauter, more mineral Vermentino. Light, floral Rossese in red.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
