Winery PaganiniRiviera Ligure di Ponente Pigato
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Riviera Ligure di Ponente Pigato from the Winery Paganini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riviera Ligure di Ponente Pigato of Winery Paganini in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Riviera Ligure di Ponente Pigato
Pairings that work perfectly with Riviera Ligure di Ponente Pigato
Original food and wine pairings with Riviera Ligure di Ponente Pigato
The Riviera Ligure di Ponente Pigato of Winery Paganini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of risotto of coquillettes with chorizo, fish and shrimp curry or fresh jura salad.
Details and technical informations about Winery Paganini's Riviera Ligure di Ponente Pigato.
Discover the grape variety: Treixadura
Structured and aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of citrus (lemon, mandarin), white-fleshed fruits (pear, peach), white flowers (acacia) and Atlantic mineral notes. Fine quality potential. The star of the Ribeiro DO appellation, it defines the great dry Galician whites and contributes to the Rías Baixas DO. Native Galician white grape, identical to the Portuguese Trajadura.
Last vintages of this wine
The best vintages of Riviera Ligure di Ponente Pigato from Winery Paganini are 2018, 2017, 2015
Informations about the Winery Paganini
The Winery Paganini is one of of the world's greatest estates. It offers 2 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
Western Ligurian DOC on terraces between sea and mountain. Exclusive native signature Pigato in white: aromatic and structured with signature notes of white flowers, peach, citrus, Mediterranean herbs, basil and a lightly saline almond touch, round palate with marked acidity — Vermentino's golden cousin, perfect with pesto and anchovies. Tauter, more mineral Vermentino. Light, floral Rossese in red.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
