
Winery PaganiniRiviera Ligure Ponente Vermentino
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Riviera Ligure Ponente Vermentino from the Winery Paganini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riviera Ligure Ponente Vermentino of Winery Paganini in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Riviera Ligure Ponente Vermentino
Pairings that work perfectly with Riviera Ligure Ponente Vermentino
Original food and wine pairings with Riviera Ligure Ponente Vermentino
The Riviera Ligure Ponente Vermentino of Winery Paganini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese soy and chicken noodles (wok style), rice with seafood or parsnip mousse in a glass jar.
Details and technical informations about Winery Paganini's Riviera Ligure Ponente Vermentino.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Riviera Ligure Ponente Vermentino from Winery Paganini are 2018, 2013, 2015
Informations about the Winery Paganini
The Winery Paganini is one of of the world's greatest estates. It offers 2 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.










