Winery Massimo AlessandriCostadevigne Vigne Vëggie Pigato
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Costadevigne Vigne Vëggie Pigato from the Winery Massimo Alessandri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costadevigne Vigne Vëggie Pigato of Winery Massimo Alessandri in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Costadevigne Vigne Vëggie Pigato
Pairings that work perfectly with Costadevigne Vigne Vëggie Pigato
Original food and wine pairings with Costadevigne Vigne Vëggie Pigato
The Costadevigne Vigne Vëggie Pigato of Winery Massimo Alessandri matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of soy and shrimp noodles, squid with garlic and parsley or savoyard fondue (but succulent).
Details and technical informations about Winery Massimo Alessandri's Costadevigne Vigne Vëggie Pigato.
Discover the grape variety: Vijariego Negro
Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and characteristic smoky volcanic notes. Distinctively insular profile. Preserved for its heritage value, it is part of the native Canarian grapes under study and embodies Atlantic island identity. Native Spanish black grape of the Canary Islands, grown mainly on Tenerife, recently rediscovered.
Last vintages of this wine
The best vintages of Costadevigne Vigne Vëggie Pigato from Winery Massimo Alessandri are 2015, 2018, 2019, 2017 and 2014.
Informations about the Winery Massimo Alessandri
The Winery Massimo Alessandri is one of of the world's greatest estates. It offers 12 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
Western Ligurian DOC on terraces between sea and mountain. Exclusive native signature Pigato in white: aromatic and structured with signature notes of white flowers, peach, citrus, Mediterranean herbs, basil and a lightly saline almond touch, round palate with marked acidity — Vermentino's golden cousin, perfect with pesto and anchovies. Tauter, more mineral Vermentino. Light, floral Rossese in red.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
