Winery Vio Giobatta - BioVioGigò Granaccía Colline Savonesi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gigò Granaccía Colline Savonesi from the Winery Vio Giobatta - BioVio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gigò Granaccía Colline Savonesi of Winery Vio Giobatta - BioVio in the region of Liguria is a powerful.
Food and wine pairings with Gigò Granaccía Colline Savonesi
Pairings that work perfectly with Gigò Granaccía Colline Savonesi
Original food and wine pairings with Gigò Granaccía Colline Savonesi
The Gigò Granaccía Colline Savonesi of Winery Vio Giobatta - BioVio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, makroud or marinated shoulder of lamb.
Details and technical informations about Winery Vio Giobatta - BioVio's Gigò Granaccía Colline Savonesi.
Discover the grape variety: Ignéa
Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.
Last vintages of this wine
The best vintages of Gigò Granaccía Colline Savonesi from Winery Vio Giobatta - BioVio are 0, 2014
Informations about the Winery Vio Giobatta - BioVio
The Winery Vio Giobatta - BioVio is one of of the world's greatest estates. It offers 11 wines for sale in the of Colline Savonesi to come and discover on site or to buy online.
The wine region of Colline Savonesi
Ligurian IGT on the hills of Savona (Riviera di Ponente) between the Apennines and the sea, vineyards at 400–700 m on sandstone, limestone and clays. Lumassina (Buzzetto) as the signature white — dry and light with lively citrus, green apple, Mediterranean herbs and a saline-iodine mineral touch, low alcohol and cutting acidity, the perfect marine thirst-quencher with seafood. Granaccia (local Grenache) as the signature red: fruity and supple with strawberry and garrigue.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Fumet
Older synonym for bouquet.
