Winery Vinicola del NordestGarnatxa de I'Empordàn Covest Solera
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Garnatxa de I'Empordàn Covest Solera from the Winery Vinicola del Nordest
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnatxa de I'Empordàn Covest Solera of Winery Vinicola del Nordest in the region of Catalogne is a powerful.
Food and wine pairings with Garnatxa de I'Empordàn Covest Solera
Pairings that work perfectly with Garnatxa de I'Empordàn Covest Solera
Original food and wine pairings with Garnatxa de I'Empordàn Covest Solera
The Garnatxa de I'Empordàn Covest Solera of Winery Vinicola del Nordest matches generally quite well with dishes of beef, pasta or lamb such as recipes of simple baked roast beef, pasta with asparagus and chicken or lamb tagine with honey and onions.
Details and technical informations about Winery Vinicola del Nordest's Garnatxa de I'Empordàn Covest Solera.
Discover the grape variety: Aléatico
Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Garnatxa de I'Empordàn Covest Solera from Winery Vinicola del Nordest are 0, 2008
Informations about the Winery Vinicola del Nordest
The Winery Vinicola del Nordest is one of of the world's greatest estates. It offers 9 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
