Winery VinartisEl Sotillo Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Sotillo Tempranillo from the Winery Vinartis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Sotillo Tempranillo of Winery Vinartis in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with El Sotillo Tempranillo
Pairings that work perfectly with El Sotillo Tempranillo
Original food and wine pairings with El Sotillo Tempranillo
The El Sotillo Tempranillo of Winery Vinartis matches generally quite well with dishes of beef, lamb or veal such as recipes of beef marengo "my mom" style, lamb tagine with prunes and dried fruits or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Vinartis's El Sotillo Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Sotillo Tempranillo from Winery Vinartis are 0
Informations about the Winery Vinartis
The Winery Vinartis is one of of the world's greatest estates. It offers 15 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
