Winery Vinarija VirtusCuvée Virtus Credo
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Marselan and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
The Cuvée Virtus Credo of the Winery Vinarija Virtus is in the top 80 of wines of Serbia and in the top 70 of wines of Central Serbia.
Wine flavors and olphactive analysis
On the nose the Cuvée Virtus Credo of Winery Vinarija Virtus in the region of Central Serbia often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Cuvée Virtus Credo
Pairings that work perfectly with Cuvée Virtus Credo
Original food and wine pairings with Cuvée Virtus Credo
The Cuvée Virtus Credo of Winery Vinarija Virtus matches generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, mamyjaja lamb mouse tagine or marinated veal skewers with herbs.
Details and technical informations about Winery Vinarija Virtus's Cuvée Virtus Credo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Virtus Credo from Winery Vinarija Virtus are 2017, 2015, 2013, 0
Informations about the Winery Vinarija Virtus
The Winery Vinarija Virtus is one of of the world's greatest estates. It offers 10 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Perlant
Said of a slightly effervescent wine.
