Winery Vinarija Kovačević - Rajnski Rizling

Winery Vinarija KovačevićRajnski Rizling

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rajnski Rizling of Winery Vinarija Kovačević is a white wine from the region of Central Serbia.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

On the nose the Rajnski Rizling of Winery Vinarija Kovačević in the region of Central Serbia often reveals types of flavors of citrus fruit.

Details and technical informations about Winery Vinarija Kovačević's Rajnski Rizling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Rajnski Rizling - 0
In the top 100 of of Central Serbia wines
Average rating: 3.71110.50

The best vintages of Rajnski Rizling from Winery Vinarija Kovačević are 0

Informations about the Winery Vinarija Kovačević

The winery offers 33 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Central Serbia

The Winery Vinarija Kovačević is one of of the world's great estates. It offers 32 wines for sale in the of Central Serbia to come and discover on site or to buy online.

Top wine Central Serbia
In the top 650 of of Serbia wines
In the top 500 of of Central Serbia wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Central Serbia

Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).

The word of the wine: Draft liquor

Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".

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