
Winery Vinarija KovačevićAurelius
This wine generally goes well with
The Aurelius of the Winery Vinarija Kovačević is in the top 40 of wines of Serbia and in the top 30 of wines of Central Serbia.

Wine flavors and olphactive analysis
On the nose the Aurelius of Winery Vinarija Kovačević in the region of Central Serbia often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or violet.
Details and technical informations about Winery Vinarija Kovačević's Aurelius.
Discover the grape variety: Premetta
Light, delicate high-altitude reds with a clear ruby colour, silky tannins and an airy palate, with signature aromas of small red fruits (wild strawberry, raspberry), gentle spices and alpine floral notes. Often vinified as a single variety. A signature wine of the high-altitude Aosta Valley, typical expression of an alpine mountain terroir. Black variety from the Aosta Valley, also called Prié rouge, the red counterpart of Prié blanc.
Last vintages of this wine
The best vintages of Aurelius from Winery Vinarija Kovačević are 2010, 2018, 2017, 2016 and 2015.
Informations about the Winery Vinarija Kovačević
The Winery Vinarija Kovačević is one of of the world's greatest estates. It offers 32 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.














