Winery Vinarija KovačevićAurelius
Red wine
This wine generally goes well with
The Aurelius of the Winery Vinarija Kovačević is in the top 40 of wines of Serbia and in the top 30 of wines of Central Serbia.
Wine flavors and olphactive analysis
On the nose the Aurelius of Winery Vinarija Kovačević in the region of Central Serbia often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or violet.
Details and technical informations about Winery Vinarija Kovačević's Aurelius.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Last vintages of this wine
The best vintages of Aurelius from Winery Vinarija Kovačević are 2010, 2018, 2017, 2016 and 2015.
Informations about the Winery Vinarija Kovačević
The Winery Vinarija Kovačević is one of of the world's greatest estates. It offers 32 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
