The Winery Винабани (Vinabani) of Rostov

The Winery Винабани (Vinabani) is one of the best wineries to follow in Rostov.. It offers 24 wines for sale in of Rostov to come and discover on site or to buy online.
Looking for the best Winery Винабани (Vinabani) wines in Rostov among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Винабани (Vinabani) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Винабани (Vinabani) wines with technical and enological descriptions.
How Winery Винабани (Vinabani) wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pastasciutta (corsica), lamb tagine with prunes and dried fruits or civet of wild boar.
On the nose the red wine of Winery Винабани (Vinabani). often reveals types of flavors of black fruit.
The wine region of Rostov of Russia. Wineries and vineyards like the Domaine Винабани (Vinabani) or the Domaine Винабани (Vinabani) produce mainly wines red, white and pink. The most planted grape varieties in the region of Rostov are Cabernet-Sauvignon, Merlot and Saperavi, they are then used in wines in blends or as a single variety. On the nose of Rostov often reveals types of flavors of black fruit.
We currently count 2 estates and châteaux in the of Rostov, producing 21 different wines in conventional, organic and biodynamic agriculture. The wines of Rostov go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
How Winery Винабани (Vinabani) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of whiskey paupiettes, tuna and cream cheese pie or chicken maffé (africa).
How Winery Винабани (Vinabani) wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal saltimbocca, the garbure or valencian paella - family recipe.
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
Planning a wine route in the of Rostov? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Винабани (Vinabani).
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.