Winery Винабани (Vinabani)Tsimlyansky Cherny (Цимлянский Чёрный)
This wine generally goes well with poultry, beef or game (deer, venison).
The Tsimlyansky Cherny (Цимлянский Чёрный) of the Winery Винабани (Vinabani) is in the top 5 of wines of Rostov.
Food and wine pairings with Tsimlyansky Cherny (Цимлянский Чёрный)
Pairings that work perfectly with Tsimlyansky Cherny (Цимлянский Чёрный)
Original food and wine pairings with Tsimlyansky Cherny (Цимлянский Чёрный)
The Tsimlyansky Cherny (Цимлянский Чёрный) of Winery Винабани (Vinabani) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, lamb stew with melting peppers or rabbit with white wine and mushrooms.
Details and technical informations about Winery Винабани (Vinabani)'s Tsimlyansky Cherny (Цимлянский Чёрный).
Discover the grape variety: Teinturier
This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.
Last vintages of this wine
The best vintages of Tsimlyansky Cherny (Цимлянский Чёрный) from Winery Винабани (Vinabani) are 2019, 2016, 2017
Informations about the Winery Винабани (Vinabani)
The Winery Винабани (Vinabani) is one of of the world's greatest estates. It offers 27 wines for sale in the of Rostov to come and discover on site or to buy online.
The wine region of Rostov
The wine region of Rostov of Russia. Wineries and vineyards like the Domaine Винабани (Vinabani) or the Domaine Винабани (Vinabani) produce mainly wines red, white and pink. The most planted grape varieties in the region of Rostov are Cabernet-Sauvignon, Merlot and Saperavi, they are then used in wines in blends or as a single variety. On the nose of Rostov often reveals types of flavors of black fruit.
News related to this wine
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