The Winery Villedieu Buisson of Vin de Pays of Pays d'Oc

Winery Villedieu Buisson
The winery offers 36 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 763 of the estates of Pays d'Oc.
It is located in Vin de Pays in the region of Pays d'Oc
Find the Winery Villedieu Buisson on Facebook

The Winery Villedieu Buisson is one of the best wineries to follow in Vin de Pays.. It offers 36 wines for sale in of Vin de Pays to come and discover on site or to buy online.

Top Winery Villedieu Buisson wines

Looking for the best Winery Villedieu Buisson wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villedieu Buisson wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villedieu Buisson wines with technical and enological descriptions.

The top white wines of Winery Villedieu Buisson

Food and wine pairings with a white wine of Winery Villedieu Buisson

How Winery Villedieu Buisson wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of fresh salmon risotto, cuttlefish in sauce or lamb tagine with prunes and almonds.

The grape varieties most used in the white wines of Winery Villedieu Buisson.

  • Chardonnay
  • Viognier

Discovering the wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

There are now more than 150 VDP/IGP titles, mainly covering the southern third of France. The "Vin de Pays" level is intended to benefit both consumers and wine producers. It allows consumers to know clearly where a wine comes from, while producers are empowered to produce wine outside the constraints of traditional AOC laws. The most obvious freedoms are the higher yields allowed and a more comprehensive list of permitted Grape varieties.

The top pink wines of Winery Villedieu Buisson

Food and wine pairings with a pink wine of Winery Villedieu Buisson

How Winery Villedieu Buisson wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with cider, shoulder of lamb stuffed with cognac or express chicken skewers with spices.

The grape varieties most used in the pink wines of Winery Villedieu Buisson.

  • Grenache
  • Shiraz/Syrah
  • Carignan
  • Cinsault
  • Merlot
  • Caladoc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top red wines of Winery Villedieu Buisson

Food and wine pairings with a red wine of Winery Villedieu Buisson

How Winery Villedieu Buisson wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pumpkin parmentier hash or duck breast with apples.

Organoleptic analysis of red wines of Winery Villedieu Buisson

On the nose the red wine of Winery Villedieu Buisson. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Villedieu Buisson. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Villedieu Buisson

  • 2018With an average score of 3.75/5
  • 2017With an average score of 3.71/5
  • 2019With an average score of 3.60/5
  • 2016With an average score of 3.46/5
  • 2012With an average score of 3.45/5
  • 2014With an average score of 3.41/5

The grape varieties most used in the red wines of Winery Villedieu Buisson.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Carignan
  • Merlot
  • Cinsault

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

The top sparkling wines of Winery Villedieu Buisson

Food and wine pairings with a sparkling wine of Winery Villedieu Buisson

How Winery Villedieu Buisson wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, salmon steaks with soy sauce or quiche with bacon and gruyère cheese.

The grape varieties most used in the sparkling wines of Winery Villedieu Buisson.

  • Chardonnay

Discover the grape variety: Caladoc

Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Villedieu Buisson

Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villedieu Buisson.

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Villedieu Buisson and wines from the region

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.