The Winery Villa Job of Venezia Giulia of Friuli-Venezia Giulia

The Winery Villa Job is one of the largest wineries in the world. It offers 19 wines for sale in of Venezia Giulia to come and discover on site or to buy online.
Looking for the best Winery Villa Job wines in Venezia Giulia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Job wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Job wines with technical and enological descriptions.
How Winery Villa Job wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of farfalle with gorgonzola, mussels with beer or pancake cake with mountain filling.
On the nose the white wine of Winery Villa Job. often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of red fruit, tree fruit or tropical fruit. In the mouth the white wine of Winery Villa Job. is a powerful with a nice freshness.
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
In the mouth of Venezia Giulia is a powerful with a nice freshness. We currently count 217 estates and châteaux in the of Venezia Giulia, producing 535 different wines in conventional, organic and biodynamic agriculture. The wines of Venezia Giulia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Villa Job wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with bacon and onions, pasta with tuna and tomato sauce or moroccan lamb stew.
On the nose the red wine of Winery Villa Job. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, non oak or microbio. In the mouth the red wine of Winery Villa Job. is a powerful.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Planning a wine route in the of Venezia Giulia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Job.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.