
Winery Villa Am WeinbergSilvaner Eiswein Süss
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Silvaner Eiswein Süss
Pairings that work perfectly with Silvaner Eiswein Süss
Original food and wine pairings with Silvaner Eiswein Süss
The Silvaner Eiswein Süss of Winery Villa Am Weinberg matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of flying with the wind of the seas, chicken with courgettes and curry or veal head with vinaigrette.
Details and technical informations about Winery Villa Am Weinberg's Silvaner Eiswein Süss.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Silvaner Eiswein Süss from Winery Villa Am Weinberg are 0
Informations about the Winery Villa Am Weinberg
The Winery Villa Am Weinberg is one of of the world's great estates. It offers 15 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














