Winery Vegalfaro - Rebel.lia Tinto

Winery VegalfaroRebel.lia Tinto

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rebel.lia Tinto of Winery Vegalfaro is a red wine from the region of Utiel-Requena of Valence.
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rebel.lia Tinto from the Winery Vegalfaro

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rebel.lia Tinto of Winery Vegalfaro in the region of Valence is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Rebel.lia Tinto of Winery Vegalfaro in the region of Valence often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Vegalfaro's Rebel.lia Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.3°
Allergens
Contains sulfites

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Last vintages of this wine

Rebel.lia Tinto - 2019
In the top 100 of of Utiel-Requena wines
Average rating: 3.51110.50
Rebel.lia Tinto - 2018
In the top 100 of of Utiel-Requena wines
Average rating: 3.51110.50
Rebel.lia Tinto - 2017
In the top 100 of of Utiel-Requena wines
Average rating: 3.411100
Rebel.lia Tinto - 2016
In the top 100 of of Utiel-Requena wines
Average rating: 3.411100
Rebel.lia Tinto - 2015
In the top 100 of of Utiel-Requena wines
Average rating: 3.311100
Rebel.lia Tinto - 2014
In the top 100 of of Utiel-Requena wines
Average rating: 3.61110.50
Rebel.lia Tinto - 2013
In the top 100 of of Utiel-Requena wines
Average rating: 3.311100

The best vintages of Rebel.lia Tinto from Winery Vegalfaro are 2014, 2019, 2018, 2017 and 2016.

Informations about the Winery Vegalfaro

The winery offers 39 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Utiel-Requena in the region of Valence

The Winery Vegalfaro is one of of the world's great estates. It offers 38 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.

Top wine Valence
In the top 15000 of of Spain wines
In the top 700 of of Utiel-Requena wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Utiel-Requena

The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.


The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

News related to this wine

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The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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