Winery Uvas VelocesTinta Castiza El Molar
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinta Castiza El Molar from the Winery Uvas Veloces
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinta Castiza El Molar of Winery Uvas Veloces in the region of Andalousie is a powerful.
Food and wine pairings with Tinta Castiza El Molar
Pairings that work perfectly with Tinta Castiza El Molar
Original food and wine pairings with Tinta Castiza El Molar
The Tinta Castiza El Molar of Winery Uvas Veloces matches generally quite well with dishes of beef, pasta or veal such as recipes of brazilian feijoada, vegetarian lasagna or very soft beef bourguignon.
Details and technical informations about Winery Uvas Veloces's Tinta Castiza El Molar.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Uvas Veloces
The Winery Uvas Veloces is one of of the world's greatest estates. It offers 4 wines for sale in the of Sierra Norte de Sevilla to come and discover on site or to buy online.
The wine region of Sierra Norte de Sevilla
The wine region of Sierra Norte de Sevilla is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine La Margarita or the Domaine Colonias de Galeón produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sierra Norte de Sevilla are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sierra Norte de Sevilla often reveals types of flavors of cherry, red fruit or vanilla and sometimes also flavors of black fruits, non oak or oak.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
News related to this wine
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The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.