Winery Uvas VelocesValle del Jarama
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Valle del Jarama from the Winery Uvas Veloces
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle del Jarama of Winery Uvas Veloces in the region of Madrid is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Valle del Jarama
Pairings that work perfectly with Valle del Jarama
Original food and wine pairings with Valle del Jarama
The Valle del Jarama of Winery Uvas Veloces matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, pasta with auvergne blue cheese or roast veal in the oven.
Details and technical informations about Winery Uvas Veloces's Valle del Jarama.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Valle del Jarama from Winery Uvas Veloces are 2015, 0
Informations about the Winery Uvas Veloces
The Winery Uvas Veloces is one of of the world's greatest estates. It offers 4 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
