Winery Tierra SaviaPiu
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Piu of the Winery Tierra Savia is in the top 10 of wines of Andalousie.
Taste structure of the Piu from the Winery Tierra Savia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piu of Winery Tierra Savia in the region of Andalousie is a powerful.
Food and wine pairings with Piu
Pairings that work perfectly with Piu
Original food and wine pairings with Piu
The Piu of Winery Tierra Savia matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, ricotta and spinach lasagna or beef colombo bourguignon style.
Details and technical informations about Winery Tierra Savia's Piu.
Discover the grape variety: Arinarnoa
Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Piu from Winery Tierra Savia are 2018, 0
Informations about the Winery Tierra Savia
The Winery Tierra Savia is one of of the world's greatest estates. It offers 11 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
