Winery DivisionNouveau Gamay Noir
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Nouveau Gamay Noir of the Winery Division is in the top 30 of wines of Yakima Valley.
Taste structure of the Nouveau Gamay Noir from the Winery Division
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nouveau Gamay Noir of Winery Division in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nouveau Gamay Noir of Winery Division in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Nouveau Gamay Noir
Pairings that work perfectly with Nouveau Gamay Noir
Original food and wine pairings with Nouveau Gamay Noir
The Nouveau Gamay Noir of Winery Division matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail and carrot stew, pasta with parmesan cream and ham or oxtail confit in red wine.
Details and technical informations about Winery Division's Nouveau Gamay Noir.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Nouveau Gamay Noir from Winery Division are 2020, 2018, 2017, 2016 and 0.
Informations about the Winery Division
The Winery Division is one of of the world's greatest estates. It offers 40 wines for sale in the of Yakima Valley to come and discover on site or to buy online.
The wine region of Yakima Valley
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
