Winery Canoe RidgeThe Expedition Pinot Gris
White wine
This wine is composed of 100% of the grape variety Pinot Gris.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
The The Expedition Pinot Gris of the Winery Canoe Ridge is in the top 10 of wines of Horse Heaven Hills.
Wine flavors and olphactive analysis
On the nose the The Expedition Pinot Gris of Winery Canoe Ridge in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with The Expedition Pinot Gris
Pairings that work perfectly with The Expedition Pinot Gris
Original food and wine pairings with The Expedition Pinot Gris
The The Expedition Pinot Gris of Winery Canoe Ridge matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna and mayonnaise onigiri, scallops with cream or pork terrine with beaufort cheese.
Details and technical informations about Winery Canoe Ridge's The Expedition Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of The Expedition Pinot Gris from Winery Canoe Ridge are 2018, 2013, 2014, 0 and 2012.
Informations about the Winery Canoe Ridge
The Winery Canoe Ridge is one of of the world's greatest estates. It offers 41 wines for sale in the of Horse Heaven Hills to come and discover on site or to buy online.
The wine region of Horse Heaven Hills
Major Washington AVA (south Columbia Valley) facing the river: signature Cabernet Sauvignon as king red — concentrated, opulent with blackcurrant, blackberry, black cherry, cedar, chocolate and an herbal touch, firm tannins and a long finish (cult wines rated 100/100). Merlot, fleshy Syrah and Malbec as backup. Chardonnay and Riesling in racy whites. AVA (2005), south-facing slopes, draining sandy-gravelly soils, dry, windy continental climate.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
