Top 100 white wines of Horse Heaven Hills

Discover the top 100 best white wines of Horse Heaven Hills of Columbia Valley as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Horse Heaven Hills and the best vintages to taste in this region.

Discovering the wine region of Horse Heaven Hills

The wine region of Horse Heaven Hills is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Passing Time produce mainly wines red, white and pink. The most planted grape varieties in the region of Horse Heaven Hills are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Horse Heaven Hills often reveals types of flavors of grapefruit, butter or dried fruit and sometimes also flavors of red fruit, black fruit or chard.

In the mouth of Horse Heaven Hills is a powerful with a nice balance between acidity and tannins. We currently count 148 estates and châteaux in the of Horse Heaven Hills, producing 408 different wines in conventional, organic and biodynamic agriculture. The wines of Horse Heaven Hills go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Food and wine pairing with a white wine of Horse Heaven Hills

white wines from the region of Horse Heaven Hills go well with generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of italian pasta, duck with orange and honey or cuttlefish in parsley sauce.