Winery TsililisAskitikos Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Askitikos Red of the Winery Tsililis is in the top 5 of wines of Meteora.
Wine flavors and olphactive analysis
On the nose the Askitikos Red of Winery Tsililis in the region of Thessalia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Askitikos Red
Pairings that work perfectly with Askitikos Red
Original food and wine pairings with Askitikos Red
The Askitikos Red of Winery Tsililis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, oriental lamb skewers or real paella recipe from valencia.
Details and technical informations about Winery Tsililis's Askitikos Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Askitikos Red from Winery Tsililis are 2017, 2009, 2015, 0 and 2013.
Informations about the Winery Tsililis
The Winery Tsililis is one of of the world's greatest estates. It offers 44 wines for sale in the of Meteora to come and discover on site or to buy online.
The wine region of Meteora
IGP in central Thessaly (Trikala district, vineyards at 150–800 m at the foot of the Meteora rocks, unique clay-sandy soils on slate from meteorite rain, continental climate, IGP 2006): Limniona is the native signature red in renaissance — intense fresh red fruit with spiced notes and altitude-driven acidity. Xinomavro and Malagousia autochthonous, Cabernet and Merlot complementary. Remarkable concentration and acidity.
The wine region of Thessalia
Greek continental IGP (Larissa, Magnesia, Karditsa, Trikala) between Olympus, the Pindus and the Aegean, altitude vineyards, dry continental climate. Limniona signature indigenous red king in full revival: elegant and fresh with red cherry, raspberry, Mediterranean herbs, fine spices and floral touch, fine tannins and vibrant acidity — compared to Greek Pinot Noir. Structured Xinomavro in red, saline Assyrtiko and floral Malagousia in identity whites.
The word of the wine: Musky
Said of an odor reminiscent of musk.
