Winery TsantaliEmmetros Logos White
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Emmetros Logos White of the Winery Tsantali is in the top 60 of wines of Macedonia.
Wine flavors and olphactive analysis
On the nose the Emmetros Logos White of Winery Tsantali in the region of Macedonia often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Emmetros Logos White
Pairings that work perfectly with Emmetros Logos White
Original food and wine pairings with Emmetros Logos White
The Emmetros Logos White of Winery Tsantali matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of mackerel with quick mustard, chicken tagine with apricots and almonds or spinach and goat cheese quiche.
Details and technical informations about Winery Tsantali's Emmetros Logos White.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Emmetros Logos White from Winery Tsantali are 2018, 0, 2015, 2019
Informations about the Winery Tsantali
The Winery Tsantali is one of of the world's great estates. It offers 101 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
