The Winery Trois Terres of Languedoc-Roussillon

Winery Trois Terres
The winery offers 5 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 983 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Trois Terres is one of the best wineries to follow in Languedoc-Roussillon.. It offers 5 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Trois Terres wines

Looking for the best Winery Trois Terres wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Trois Terres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Trois Terres wines with technical and enological descriptions.

The top red wines of Winery Trois Terres

Food and wine pairings with a red wine of Winery Trois Terres

How Winery Trois Terres wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pasta gratin or alsatian fondue.

Organoleptic analysis of red wines of Winery Trois Terres

On the nose the red wine of Winery Trois Terres. often reveals types of flavors of cheese, microbio or black fruit. In the mouth the red wine of Winery Trois Terres. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Trois Terres

  • 2011With an average score of 4.20/5
  • 2012With an average score of 4.00/5
  • 2017With an average score of 3.94/5
  • 2010With an average score of 3.90/5
  • 2016With an average score of 3.87/5
  • 2014With an average score of 3.86/5

The grape varieties most used in the red wines of Winery Trois Terres.

  • Shiraz/Syrah
  • Grenache
  • Carignan

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

Discover other wineries and winemakers neighboring the Winery Trois Terres

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Trois Terres.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.