Winery TestoriPodere San Quintino Pinot Nero
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Podere San Quintino Pinot Nero
Pairings that work perfectly with Podere San Quintino Pinot Nero
Original food and wine pairings with Podere San Quintino Pinot Nero
The Podere San Quintino Pinot Nero of Winery Testori matches generally quite well with dishes of beef, lamb or pork such as recipes of slow-cooked fillet of beef, lamb chops marinated with herbs or endives au gratin without béchamel sauce.
Details and technical informations about Winery Testori's Podere San Quintino Pinot Nero.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Informations about the Winery Testori
The Winery Testori is one of of the world's greatest estates. It offers 42 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.