Winery La Cerisa Rosa - Pinot Grigio Rosé

Winery La Cerisa RosaPinot Grigio Rosé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Grigio Rosé of Winery La Cerisa Rosa is a pink wine from the region of Provincia di Pavia of Lombardia.
This wine generally goes well with poultry, veal or shellfish.
The Pinot Grigio Rosé of the Winery La Cerisa Rosa is in the top 5 of wines of Provincia di Pavia.

Wine flavors and olphactive analysis

On the nose the Pinot Grigio Rosé of Winery La Cerisa Rosa in the region of Lombardia often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of red fruit.

Details and technical informations about Winery La Cerisa Rosa's Pinot Grigio Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verjus

A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.

Last vintages of this wine

Pinot Grigio Rosé - 2020
In the top 5 of of Provincia di Pavia wines
Average rating: 3.71110.50
Pinot Grigio Rosé - 2019
In the top 5 of of Provincia di Pavia wines
Average rating: 3.911110
Pinot Grigio Rosé - 2018
In the top 5 of of Provincia di Pavia wines
Average rating: 3.81110.50
Pinot Grigio Rosé - 2017
In the top 5 of of Provincia di Pavia wines
Average rating: 411110
Pinot Grigio Rosé - 2016
In the top 5 of of Provincia di Pavia wines
Average rating: 3.71110.50
Pinot Grigio Rosé - 2015
In the top 5 of of Provincia di Pavia wines
Average rating: 3.81110.50
Pinot Grigio Rosé - 0
In the top 5 of of Provincia di Pavia wines
Average rating: 3.911110

The best vintages of Pinot Grigio Rosé from Winery La Cerisa Rosa are 2017, 2019, 0, 2018 and 2015.

Informations about the Winery La Cerisa Rosa

The winery offers 1 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Provincia di Pavia in the region of Lombardia

The Winery La Cerisa Rosa is one of of the world's greatest estates. It offers 1 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.

Top wine Lombardia
In the top 10000 of of Italy wines
In the top 3 of of Provincia di Pavia wines
In the top 900 of pink wines
In the top 50000 wines of the world

The wine region of Provincia di Pavia

The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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