Winery TestoriElit 9.7.5
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Elit 9.7.5 from the Winery Testori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elit 9.7.5 of Winery Testori in the region of Lombardia is a powerful.
Food and wine pairings with Elit 9.7.5
Pairings that work perfectly with Elit 9.7.5
Original food and wine pairings with Elit 9.7.5
The Elit 9.7.5 of Winery Testori matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with clams, mussels with cream supers or 4 cheese tart.
Details and technical informations about Winery Testori's Elit 9.7.5.
Discover the grape variety: Nero
Generic Italian name for black grape varieties, without reference to a specific variety. Often used as a prefix (Nero d'Avola, Nero Buono, Nero di Troia, Nero Mascalese) to designate indigenous regional Italian black varieties. Reflects the ampelographic richness of Italy, where each region has its own identity-defining local black varieties: Sicily, Puglia, Latium, Sardinia. Not to be confused with a single variety.
Informations about the Winery Testori
The Winery Testori is one of of the world's greatest estates. It offers 42 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
