
Winery Terres d’étoilesTerre d'Étoiles Gewürztraminer
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Terre d'Étoiles Gewürztraminer from the Winery Terres d’étoiles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre d'Étoiles Gewürztraminer of Winery Terres d’étoiles in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with Terre d'Étoiles Gewürztraminer
Pairings that work perfectly with Terre d'Étoiles Gewürztraminer
Original food and wine pairings with Terre d'Étoiles Gewürztraminer
The Terre d'Étoiles Gewürztraminer of Winery Terres d’étoiles matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit stew the old fashioned way, tomato pie without tomato... or red mullet fillets in saffron sauce.
Details and technical informations about Winery Terres d’étoiles's Terre d'Étoiles Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Terre d'Étoiles Gewürztraminer from Winery Terres d’étoiles are 2016
Informations about the Winery Terres d’étoiles
The Winery Terres d’étoiles is one of of the world's greatest estates. It offers 18 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.











