The Winery Terra Ferma of Costers del Segre of Catalogne

Winery Terra Ferma
The winery offers 2 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 141 of the estates of Catalogne.
It is located in Costers del Segre in the region of Catalogne

The Winery Terra Ferma is one of the best wineries to follow in Costers del Segre.. It offers 2 wines for sale in of Costers del Segre to come and discover on site or to buy online.

Top Winery Terra Ferma wines

Looking for the best Winery Terra Ferma wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra Ferma wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra Ferma wines with technical and enological descriptions.

The top white wines of Winery Terra Ferma

Food and wine pairings with a white wine of Winery Terra Ferma

How Winery Terra Ferma wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Terra Ferma

  • 2018With an average score of 3.90/5
  • 0With an average score of 3.80/5

Discovering the wine region of Costers del Segre

The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.

In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery Terra Ferma

Food and wine pairings with a red wine of Winery Terra Ferma

How Winery Terra Ferma wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, macaroni and cheese or sauté of veal with olives (corsica).

Organoleptic analysis of red wines of Winery Terra Ferma

In the mouth the red wine of Winery Terra Ferma. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Terra Ferma

  • 2019With an average score of 3.50/5
  • 2012With an average score of 3.40/5
  • 2013With an average score of 3.30/5
  • 2017With an average score of 3.20/5
  • 2014With an average score of 3.20/5
  • 0With an average score of 3.20/5

Discover the grape variety: Carcajolo

Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Discover other wineries and winemakers neighboring the Winery Terra Ferma

Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terra Ferma.

Discover the grape variety: Canari

The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.