The Winery Quvestra of Oltrepò Pavese of Lombardia

Winery Quvestra
The winery offers 11 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 3607 of the estates of Lombardia.
It is located in Oltrepò Pavese in the region of Lombardia
Find the Winery Quvestra on Facebook

The Winery Quvestra is one of the best wineries to follow in Oltrepò Pavese.. It offers 11 wines for sale in of Oltrepò Pavese to come and discover on site or to buy online.

Top Winery Quvestra wines

Looking for the best Winery Quvestra wines in Oltrepò Pavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quvestra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quvestra wines with technical and enological descriptions.

The top red wines of Winery Quvestra

Food and wine pairings with a red wine of Winery Quvestra

How Winery Quvestra wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, tunisian pasta or lamb tagine with preserved lemons and onion compote with....

Organoleptic analysis of red wines of Winery Quvestra

In the mouth the red wine of Winery Quvestra. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Quvestra

  • 2014With an average score of 3.66/5
  • 2015With an average score of 3.43/5

The grape varieties most used in the red wines of Winery Quvestra.

  • Croatina
  • Pinot Nero
  • Merlot

Discovering the wine region of Oltrepò Pavese

The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .

The top white wines of Winery Quvestra

Food and wine pairings with a white wine of Winery Quvestra

How Winery Quvestra wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti all 'amatriciana, stuffed squid in the sétoise sauce or casserole egg with saint-nectaire cheese.

Organoleptic analysis of white wines of Winery Quvestra

In the mouth the white wine of Winery Quvestra. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Quvestra

  • 2015With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Quvestra.

  • Chardonnay
  • Riesling
  • Pinot Nero

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sparkling wines of Winery Quvestra

Food and wine pairings with a sparkling wine of Winery Quvestra

How Winery Quvestra wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of barbecue burger, couscous merguez or coconut beans.

The grape varieties most used in the sparkling wines of Winery Quvestra.

  • Pinot Nero
  • Chardonnay

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

Discover other wineries and winemakers neighboring the Winery Quvestra

Planning a wine route in the of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quvestra.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Quvestra and wines from the region

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.