Winery Tenuta PercivallePriolero Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Priolero Pinot Nero from the Winery Tenuta Percivalle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Priolero Pinot Nero of Winery Tenuta Percivalle in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Priolero Pinot Nero
Pairings that work perfectly with Priolero Pinot Nero
Original food and wine pairings with Priolero Pinot Nero
The Priolero Pinot Nero of Winery Tenuta Percivalle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef casserole, flank steak with shallots in red wine sauce or duck confit.
Details and technical informations about Winery Tenuta Percivalle's Priolero Pinot Nero.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of Priolero Pinot Nero from Winery Tenuta Percivalle are 2016, 0
Informations about the Winery Tenuta Percivalle
The Winery Tenuta Percivalle is one of of the world's greatest estates. It offers 20 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
