The Winery Tenuta Papale of Etna of Sicily

Winery Tenuta Papale
The winery offers 10 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 236 of the estates of Sicily.
It is located in Etna in the region of Sicily
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The Winery Tenuta Papale is one of the best wineries to follow in Etna.. It offers 10 wines for sale in of Etna to come and discover on site or to buy online.

Top Winery Tenuta Papale wines

Looking for the best Winery Tenuta Papale wines in Etna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Papale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Papale wines with technical and enological descriptions.

The top red wines of Winery Tenuta Papale

Food and wine pairings with a red wine of Winery Tenuta Papale

How Winery Tenuta Papale wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, chinese soy and chicken noodles (wok style) or merguez with lentils.

Organoleptic analysis of red wines of Winery Tenuta Papale

In the mouth the red wine of Winery Tenuta Papale. is a powerful.

The best vintages in the red wines of Winery Tenuta Papale

  • 0With an average score of 3.67/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Tenuta Papale.

  • Nerello Mascalese
  • Nerello Cappuccio

Discovering the wine region of Etna

The wine region of Etna is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tenuta delle Terre Nere or the Domaine Gambino Vini produce mainly wines red, white and pink. The most planted grape varieties in the region of Etna are Nerello mascalese, Carricante and Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Etna often reveals types of flavors of cherry, lime or new leather and sometimes also flavors of maraschino cherry, slate or crushed gravel.

In the mouth of Etna is a powerful. We currently count 176 estates and châteaux in the of Etna, producing 551 different wines in conventional, organic and biodynamic agriculture. The wines of Etna go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Tenuta Papale

Food and wine pairings with a white wine of Winery Tenuta Papale

How Winery Tenuta Papale wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of curried mouclade à la charentaise, magic cake cheese quiche or chorizo puff pastry.

The best vintages in the white wines of Winery Tenuta Papale

  • 0With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Tenuta Papale.

  • Chardonnay

Discover the grape variety: Nerello Cappuccio

The top sweet wines of Winery Tenuta Papale

Food and wine pairings with a sweet wine of Winery Tenuta Papale

How Winery Tenuta Papale wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Tenuta Papale.

  • Zibibbo

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

Discover other wineries and winemakers neighboring the Winery Tenuta Papale

Planning a wine route in the of Etna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Papale.

Discover the grape variety: Nerello mascalese

A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.