The Winery Ampelon of Unknow region

Winery Ampelon
The winery offers 6 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 3066 of the estates of Unknow region.
It is located in Unknow region

The Winery Ampelon is one of the best wineries to follow in Région inconnue.. It offers 6 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Ampelon wines

Looking for the best Winery Ampelon wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ampelon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ampelon wines with technical and enological descriptions.

The top white wines of Winery Ampelon

Food and wine pairings with a white wine of Winery Ampelon

How Winery Ampelon wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, salmon and goat cheese quiche or steamed carrots with saffron.

Organoleptic analysis of white wines of Winery Ampelon

On the nose the white wine of Winery Ampelon. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Ampelon. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Ampelon

  • 2015With an average score of 4.00/5
  • 2014With an average score of 4.00/5
  • 2018With an average score of 3.60/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Ampelon.

  • Catarratto Bianco
  • Carricante

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Ampelon

Food and wine pairings with a red wine of Winery Ampelon

How Winery Ampelon wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, lasagna with pointed cabbage or giouvetsi (greek dish).

Organoleptic analysis of red wines of Winery Ampelon

On the nose the red wine of Winery Ampelon. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Ampelon. is a powerful.

The best vintages in the red wines of Winery Ampelon

  • 2016With an average score of 3.52/5
  • 2012With an average score of 3.48/5
  • 2017With an average score of 3.44/5
  • 2015With an average score of 3.35/5
  • 2013With an average score of 3.28/5
  • 2011With an average score of 3.22/5

The grape varieties most used in the red wines of Winery Ampelon.

  • Nerello Mascalese
  • Nerello Cappuccio
  • Nero d'Avola

Discover the grape variety: Catarratto

Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.

Discover other wineries and winemakers neighboring the Winery Ampelon

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ampelon.

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

News about Winery Ampelon and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Foaming

Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.