Winery Tenuta Gorghi TondiMeridiano 12 Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Meridiano 12 Syrah from the Winery Tenuta Gorghi Tondi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meridiano 12 Syrah of Winery Tenuta Gorghi Tondi in the region of Sicile is a powerful.
Wine flavors and olphactive analysis
On the nose the Meridiano 12 Syrah of Winery Tenuta Gorghi Tondi in the region of Sicile often reveals types of flavors of spices, red fruit.
Food and wine pairings with Meridiano 12 Syrah
Pairings that work perfectly with Meridiano 12 Syrah
Original food and wine pairings with Meridiano 12 Syrah
The Meridiano 12 Syrah of Winery Tenuta Gorghi Tondi matches generally quite well with dishes of beef, pasta or lamb such as recipes of romazava (madagascar), pasta with tuna and tomato sauce or lamb stew.
Details and technical informations about Winery Tenuta Gorghi Tondi's Meridiano 12 Syrah.
Discover the grape variety: Caino blanco
Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.
Last vintages of this wine
The best vintages of Meridiano 12 Syrah from Winery Tenuta Gorghi Tondi are 2014, 2019, 2016, 2018 and 2012.
Informations about the Winery Tenuta Gorghi Tondi
The Winery Tenuta Gorghi Tondi is one of of the world's great estates. It offers 37 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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