Château TanundaOld Vine Barossa Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Old Vine Barossa Shiraz from the Château Tanunda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Vine Barossa Shiraz of Château Tanunda in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Old Vine Barossa Shiraz of Château Tanunda in the region of Australie du Sud often reveals types of flavors of plum, black fruits or chocolate and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Old Vine Barossa Shiraz
Pairings that work perfectly with Old Vine Barossa Shiraz
Original food and wine pairings with Old Vine Barossa Shiraz
The Old Vine Barossa Shiraz of Château Tanunda matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini, sauté of lamb or duck with orange and honey.
Details and technical informations about Château Tanunda's Old Vine Barossa Shiraz.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Last vintages of this wine
The best vintages of Old Vine Barossa Shiraz from Château Tanunda are 2015, 2010, 2009, 2017 and 2016.
Informations about the Château Tanunda
The Château Tanunda is one of of the world's greatest estates. It offers 136 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
