The Winery Takatu of Auckland of North Island

Winery Takatu
The winery offers 5 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 410 of the estates of North Island.
It is located in Auckland in the region of North Island

The Winery Takatu is one of the best wineries to follow in Auckland.. It offers 5 wines for sale in of Auckland to come and discover on site or to buy online.

Top Winery Takatu wines

Looking for the best Winery Takatu wines in Auckland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Takatu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Takatu wines with technical and enological descriptions.

The top red wines of Winery Takatu

Food and wine pairings with a red wine of Winery Takatu

How Winery Takatu wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baked lasagna, baked pork chops or the garbure.

The best vintages in the red wines of Winery Takatu

  • 0With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Takatu.

  • Cabernet Franc
  • Malbec
  • Merlot

Discovering the wine region of Auckland

The wine region of Auckland is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine Puriri Hills or the Domaine Puriri Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Auckland are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auckland often reveals types of flavors of apples, plum or tropical fruit and sometimes also flavors of floral, black fruit or baking spice.

In the mouth of Auckland is a powerful with a nice freshness. We currently count 33 estates and châteaux in the of Auckland, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Auckland go well with generally quite well with dishes of beef, pasta or veal.

The top white wines of Winery Takatu

Food and wine pairings with a white wine of Winery Takatu

How Winery Takatu wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sea bass wrapped in salt crust, yakisoba (fried noodles) or county doormat.

The grape varieties most used in the white wines of Winery Takatu.

  • Pinot Gris

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other wineries and winemakers neighboring the Winery Takatu

Planning a wine route in the of Auckland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Takatu.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.