The Winery Symposium Cellars of Macedonia

The Winery Symposium Cellars is one of the best wineries to follow in Macedonia.. It offers 3 wines for sale in of Macedonia to come and discover on site or to buy online.
Looking for the best Winery Symposium Cellars wines in Macedonia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Symposium Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Symposium Cellars wines with technical and enological descriptions.
How Winery Symposium Cellars wines pair with each other generally quite well with dishes such as recipes .
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South.
The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
There are several PGI-level regional appellations alongside the PDO titles, including Drama, Kavala, Sithonia, Mount Athos and Thessaloniki. A large range of both native and international grape varieties are used for these appellations.
Macedonia is perhaps slightly more Balkan than Mediterranean in terms of landscape. Furthermore, the Climate here has both Mediterranean and continental influences.
The latter manifest in the hot summers and colder winters. This is amplified by the usually mountainous locations of the vineyards, concentrated largely in the western Part of the region on the border of Epirus.
Here, the appellations Amyndaio, Goumenissa and Naoussa produce some of Greece's most popular reds, made from Xynomavro. Further south on the Halkidiki Peninsula, wines bearing the Playes Melitona appellation feature Cabernet Sauvignon, Cabernet Franc and Limnio.
How Winery Symposium Cellars wines pair with each other generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of wok of chinese noodles with vegetables, wild boar leg of 7 hours or filet mignon stuffed with bacon and comté cheese.
On the nose the red wine of Winery Symposium Cellars. often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Symposium Cellars. is a powerful with a nice balance between acidity and tannins.
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Planning a wine route in the of Macedonia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Symposium Cellars.
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.