
Winery StuckiStotzige Cheib
This wine generally goes well with poultry, beef or mature and hard cheese.

Food and wine pairings with Stotzige Cheib
Pairings that work perfectly with Stotzige Cheib
Original food and wine pairings with Stotzige Cheib
The Stotzige Cheib of Winery Stucki matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of ramen burger, chicken curry samoussas or mushrooms stuffed with tomme and rosemary.
Details and technical informations about Winery Stucki's Stotzige Cheib.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Stotzige Cheib from Winery Stucki are 0
Informations about the Winery Stucki
The Winery Stucki is one of of the world's greatest estates. It offers 13 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.














