Winery Cabeças do ReguengoQuartzo Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Quartzo Branco from the Winery Cabeças do Reguengo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quartzo Branco of Winery Cabeças do Reguengo in the region of Alentejano is a powerful.
Food and wine pairings with Quartzo Branco
Pairings that work perfectly with Quartzo Branco
Original food and wine pairings with Quartzo Branco
The Quartzo Branco of Winery Cabeças do Reguengo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tunisian pasta, beef bourguignon with cookéo or carne de porco alentejana (sliced pork with vongoles) recipe....
Details and technical informations about Winery Cabeças do Reguengo's Quartzo Branco.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Quartzo Branco from Winery Cabeças do Reguengo are 2016
Informations about the Winery Cabeças do Reguengo
The Winery Cabeças do Reguengo is one of of the world's greatest estates. It offers 14 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Dish
Wine lacking tone and relief in the mouth.
