Winery Sângele UrsuluiNon Vi Sed Arte Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Non Vi Sed Arte Riesling
Pairings that work perfectly with Non Vi Sed Arte Riesling
Original food and wine pairings with Non Vi Sed Arte Riesling
The Non Vi Sed Arte Riesling of Winery Sângele Ursului matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of gratin of fresh chard (green and ribs), penne with smoked salmon and crème fraiche or pakistani rice (biryani).
Details and technical informations about Winery Sângele Ursului's Non Vi Sed Arte Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Non Vi Sed Arte Riesling from Winery Sângele Ursului are 0
Informations about the Winery Sângele Ursului
The Winery Sângele Ursului is one of of the world's great estates. It offers 65 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Romania's most compact wine massif, south of the Carpathians on the 45th parallel (like Bordeaux). Signature Feteasca Neagra in red: a dense, structured Romanian native with signature notes of ripe plum, blackberry, violet, leather, tobacco and sweet spice, round tannins — a national identity. Also Bordeaux blends (firm Cabernet Sauvignon, supple Merlot) and fresh Pinot Noir. Peppery Syrah booming.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
