Winery SkourasNemea Agiorgitiko
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
The Nemea Agiorgitiko of the Winery Skouras is in the top 90 of wines of Continental Greece.
Taste structure of the Nemea Agiorgitiko from the Winery Skouras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nemea Agiorgitiko of Winery Skouras in the region of Continental Greece is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nemea Agiorgitiko of Winery Skouras in the region of Continental Greece often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Nemea Agiorgitiko
Pairings that work perfectly with Nemea Agiorgitiko
Original food and wine pairings with Nemea Agiorgitiko
The Nemea Agiorgitiko of Winery Skouras matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables, tomatoes, zucchini, potatoes stuffed moroccan style with... or veal shank with mushrooms.
Details and technical informations about Winery Skouras's Nemea Agiorgitiko.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Nemea Agiorgitiko from Winery Skouras are 2018, 2017, 2016, 2014 and 2015.
Informations about the Winery Skouras
The Winery Skouras is one of of the world's great estates. It offers 48 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
