The Winery Sinforiano is one of the best wineries to follow in Castille-et-Léon.. It offers 23 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Sinforiano wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sinforiano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sinforiano wines with technical and enological descriptions.
How Winery Sinforiano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef mironton, lamb with vermicelli or tagliatelle with carbonara.
On the nose the pink wine of Winery Sinforiano. often reveals types of flavors of grapefruit, peach or minerality and sometimes also flavors of red fruit, strawberries or raspberry.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Sinforiano wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pork shoulder with mustard, lamb in a crown with spring vegetables or roast veal with caramelized carrots.
On the nose the red wine of Winery Sinforiano. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, black fruit or spices. In the mouth the red wine of Winery Sinforiano. is a powerful with a lot of tannins present in the mouth.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Sinforiano wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of coconut from paimpol, festive sea pot or quiche without pastry.
On the nose the white wine of Winery Sinforiano. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sinforiano.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last chance: You can still buy tickets to watch this Château Angélus virtual masterclass and taste the wines, via the Decanter at Home series – book here Guiding us through this tasting was estate co-owner and CEO Stéphanie de Boüard-Rivoal, the eighth generation of the de Boüard family at Angélus. After a first career in London in the financial industry, de Boüard came back to St-Emilion, and the estate where she grew up, in 2012, and told us, ‘it is now my turn to write a new chapter in ...
Medway councillors in Kent have voted against plans to build the ‘Kentish Wine Vault’ English winery on ‘green belt’ land located in a designated Area of Outstanding Natural Beauty (AONB), surrounding the small village of Cuxton. Plans for the major winery development were submitted by Vineyard Farms Ltd, sister group of MDCV UK Ltd, which is controlled by Mark Dixon, the billionaire British businessman resident of Monaco. Designed by leading architecture group Foster &am ...
AXA Millésimes has expanded its footprint in California by purchasing Platt Vineyard on the western reaches of Sonoma Coast for an undisclosed sum. The French insurance giant’s wine division made its first foray into the Golden State when it bought Napa Valley winery Outpost back in 2018. Managing director Christian Seely has been on the hunt for a vineyard of similar quality to produce Pinot Noir and Chardonnay ever since. AXA Millésimes jumped at the opportunity to snap up the 111-hectare Plat ...
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
