Winery SinforianoRaimun Doce Meses Barrica
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Raimun Doce Meses Barrica from the Winery Sinforiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raimun Doce Meses Barrica of Winery Sinforiano in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Raimun Doce Meses Barrica
Pairings that work perfectly with Raimun Doce Meses Barrica
Original food and wine pairings with Raimun Doce Meses Barrica
The Raimun Doce Meses Barrica of Winery Sinforiano matches generally quite well with dishes of beef, lamb or veal such as recipes of barbecue burger, baked lamb neck on a bed of vegetables and grapes or vienna cutlets.
Details and technical informations about Winery Sinforiano's Raimun Doce Meses Barrica.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Raimun Doce Meses Barrica from Winery Sinforiano are 0, 2007
Informations about the Winery Sinforiano
The Winery Sinforiano is one of of the world's greatest estates. It offers 23 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
