Winery DurandCoco Rosé
Pink wine
This wine generally goes well with beef, mature and hard cheese or sweet desserts.
Food and wine pairings with Coco Rosé
Pairings that work perfectly with Coco Rosé
Original food and wine pairings with Coco Rosé
The Coco Rosé of Winery Durand matches generally quite well with dishes of beef, sweet desserts or mature and hard cheese such as recipes of spit-turned boar leg (oven) with "automatic watering"., grandma's cherry clafoutis or savoyard fondue.
Details and technical informations about Winery Durand's Coco Rosé.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Last vintages of this wine
The best vintages of Coco Rosé from Winery Durand are 2015, 2014, 0, 2013 and 2012.
Informations about the Winery Durand
The Winery Durand is one of of the world's greatest estates. It offers 24 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
