The Winery Durand is one of the largest wineries in the world. It offers 26 wines for sale in of Baja California to come and discover on site or to buy online.
Looking for the best Winery Durand wines in Baja California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Durand wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Durand wines with technical and enological descriptions.
How Winery Durand wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with cookéo, lamb shoulder confit with harissa or aiguillette of duck with honey.
On the nose the red wine of Winery Durand. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Durand. is a powerful with a nice balance between acidity and tannins.
Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.
Mediterranean climate tempered by the Pacific.
How Winery Durand wines pair with each other generally quite well with dishes of beef, sweet desserts or mature and hard cheese such as recipes of chinese fondue, pancakes or morteau sausage with brioche.
On the nose the pink wine of Winery Durand. often reveals types of flavors of red fruit, earth.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Durand wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese, quiche with bacon and gruyère cheese or bread with cheese and bacon.
On the nose the white wine of Winery Durand. often reveals types of flavors of tropical fruit, non oak or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the white wine of Winery Durand. is a powerful.
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
Planning a wine route in the of Baja California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Durand.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
